So today I got into a baking mood! I made homemade muffins and dipped them into a cinnamon and sugar glaze! I will show you how I made them so you can make and munch on them at home!
Mmmm yummy muffins!
Here is what you need!
Ingredients for the muffins!
2 cups of all purpose flour
1/2 cup of sugar
1 tablespoon of baking powder
1/2 teaspoon of salt
1 egg
3/4 cup of milk
1/2 cup of sugar
1 tablespoon of baking powder
1/2 teaspoon of salt
1 egg
3/4 cup of milk
and
1/3 cup of vegetable oil
1/3 cup of vegetable oil
Cooking utensils
A big mixing bowl
a bowl to separately mix your dry and wet ingredients in
a sauce pan
a muffin pan
measuring cups and spoons
and a mixing spoon!
Ingredients for the glaze
1/2 cup of butter
and
about 5 to 6 tablespoons of cinnamon and sugar (you can add more or less if you'd like).
Let's get to cooking!
First! Preheat your oven to 400 degrees fahrenheit.
In a bowl mix all the dry ingredients (2 cups of flour, 1/2 cup sugar, 1 tablespoon of baking powder, and 1/2 teaspoon of salt) together, then pour them into your big mixing bowl.
Mix your wet ingredients (1 egg, 3/4 cups of milk, and 1/3 cup of vegetable oil) in the same bowl you mixed your dry ingredients in. When you're done mixing your wet ingredients, pour them into your big mixing bowl and mix both your dry and wet ingredients together. Mix until moistened.
Pour your muffin mix into a greased muffin pan and pop these bad boys in the oven for 18-20 minutes!
*you can add things such as chocolate chips or blueberries in them if you wish*
Glaze
Melt your butter in your sauce pan then stir in your cinnamon and sugar.
*Do this step when your muffins are done and cooled down*
Topping your muffins
When your glaze is ready dip in your muffins (make sure you get the whole top part of the muffin covered with the glaze).
After you have glazed your muffins they're ready to eat!
~If you want, you can pour your glaze into a bowl and you can dip pieces of your muffin into it!~
Enjoy!
Live and Love Life!
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